So, because I'm cheap, I buy clearance food at the local grocery store, sandwiches, salads, microwavable meals, the stuff you find up in the deli or prepared food area, freeze it, then defrost it when I'm ready. This stuff isn't expired, but it is sell by the day I get it.
Today's second lunch/first dinner was going to be chicken tenders, corn and mashed potatoes with gravy. Took the lid off as you have to remove it to microwave it, andβ¦
The mashed potatoes are grey. Ummm, yeah, I think we'll skip that.
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