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in reply to Adrianna Tan

Saying hi to Tino the giant pacific octopus (still young)
This entry was edited (2 weeks ago)
in reply to Adrianna Tan

Employee perk: being able to see the kelp forest with no people around (before we open!
in reply to Adrianna Tan

The northern anchovy ‘yawns’ as it eats because it’s opening its mouth and eating everything
This entry was edited (2 weeks ago)
in reply to Adrianna Tan

I think I’ll keep updating this thread to share the joy I see whenever I am onsite (which is going to be, often, coz I need this)

I learned that the jellies have circular tanks because.. they get stuck in corners

in reply to Adrianna Tan

Sticking my phone through the holes of a fence. And finding a (I think) Brandt’s cormorant colony

#Birding

in reply to Adrianna Tan

Kind of unfair that a random photo out of the railings has birds and otters in it
in reply to Adrianna Tan

I get to sea the open sea exhibit before we open! A sure way to know we haven’t opened is there are bubbles in the water
in reply to Adrianna Tan

The Monterey bay aquarium stands on the grounds of a former sardine cannery. Due to overfishing, the sardine population collapsed. When I heard about this I thought of the Silicon Valley office parks 50 miles north, engaged in modern extractive exploitation without ever giving back.

The recovery of the bay, the work of the aquarium and the marine national park status has completely changed the environment